General
Dr. Coffee Minibar S2 is a fully automatic commercial coffee machine designed for offices, hotels, and professional environments. It delivers reliable performance, diverse beverages, and convenient steam heating and milk frothing for an efficient coffee experience.
Ceramic flat burrs
The ceramic flat burrs can process up to 500 kg of coffee while delivering quiet operation and a consistently uniform grind. By minimizing heat during grinding, they help reduce oxidation and preserve the coffee’s original aroma and flavour.
High temperature frothing
The milk system maintains a stable frothing temperature of 60–70°C, creating smooth, velvety foam and an enjoyable texture down to the last sip.
High/low temperature brewing
Flexible high- and low-temperature brewing settings allow the machine to prepare a broader range of beverages while achieving the appropriate temperature and flavour profile for each recipe.
Auto cleaning
The brewing and milk-frothing systems are automatically rinsed whenever the machine is switched on or off. Cleaning routines can also be customized according to cup volume or operating time, making daily maintenance easier and more efficient.
Summary
Dr. Coffee Minibar S2 is an ideal choice for offices, hotels, and professional environments. It delivers a diverse beverage menu with consistent quality, smooth milk frothing, and flexible brewing temperatures. Its automatic cleaning system simplifies maintenance and ensures efficient daily operation.
